Japanese traditional cooking pot (Donabe) - Carefully handmade by very skilled craftsmen in Japan using traditional techniques A cooking pot with rough texture using coarse soil - Features inner lid built inside makes it less likely to boil over and works like a pressure cooker Made with specific type of ceramic called Banko-Yaki - The Banko-Yaki is a famous ceramic in Mie, Japan Heat-resistant, it can be used in the microwave, on stoves, and in the oven - Not dishwasher-safe Dimensions: 10.2 x 10.2 x 4.7 inches, good for 2-3 people - Capacity: 1500cc - Color: White