Plant-Based: Dairy-free, vegan alternative to milk made primarily from oats. Creamy Texture: Offers a smooth and rich consistency, ideal for coffee, cereals, and smoothies. Naturally Sweet: Slightly sweet flavor without added sugars, making it a versatile ingredient. Nutritionally Fortified: Often enriched with vitamins like B12, calcium, and vitamin D for added health benefits. Sustainable: Oats are an environmentally friendly crop, requiring fewer resources compared to dairy production.