UNIQUE EXTRACTION PROCESS: Crafted from the finest Bourbon vanilla beans from Madagascar using a no-heat extraction process to preserve the delicate nuances and flavor complexity/creaminess of vanilla. ALL-NATURAL & PURE: 100% Alcohol-free, gluten-free, and free from corn syrup. VERSATILE USAGE: Perfect for baking cakes, cookies, and pies, or enhancing coffee, lattes, whipped cream, and frostings. Also ideal for custards, parfaits, marinades, and even fruit salads. SHELF LIFE & STORAGE: Best before 24 months from the manufacturing date. Keep in a cool, dry place away from heat and sunlight to maintain its freshness and quality.