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Nexa Shoppings

Two Brothers Organic Farms - Jowar Atta (2kg) | Vitamins & Minerals Rich Cereal | Stoneground Sorghum Flour | Desi Dagdi Variety | Gluten Free Flour | Use It To Make Bhakris, Porridges and Soups

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₹185
This is a Vegetarian product.
Categories: Grocery Gourmet Foods Brand: Non Brand SKU: Not available
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About this item

  • Sorghum or jowar is the nutritious cereal which makes a healthy diet. It is traditionally cooked to make a bhakri (a round flat unleavened bread ) or as porridge for breakfast or along with other dishes.
  • It is rich in vitamin and minerals and has many health benefits. It is gluten-free and contains a lot of dietary fibre helpful in digestion and making you feel fuller.; It can be used by itself or mixed with other gluten-free flours to make delicious breads, pizza dough, cakes, pastries, etc
  • The protein and starch in grain sorghum are comparatively slower to digest than other cereals, and slower rates of digestibility are particularly beneficial for diabetics. Sorghum starch is gluten free.
  • Jowar or sorghum is a hardy crop. The grains are often boiled or steamed and used in making porridges and soups, or milled into flour, which are then used in making a number of preparations
  • Package Content: 2 Kg of Amorearth Jowar Atta; Quantiy: 2 Kg; Shelf Life: 60 Days; Ingredient Type: Vegetarian

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